Horse gram halwa. Wash soak and grind horse gram, prepapre horsegram milk. Wash soak and grind horse gram, prepapre horsegram milk. Heat the kadai, add horsegram milk and continuously stir them.
In a big bowl measure and add the idly rice, raw rice and horse gram. Next, add it to the wet grinder with some water. Now take wheat flour, horse gram powder, salt in a bowl and mix well. You can cook Horse gram halwa using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Horse gram halwa
- You need 1/2 ltr of / horse gram milk.
- You need 3/4 cup of jaggery.
- You need 1/4 spoon of cardamom.
- You need 5 spoon of ghee.
- It's as needed of Cashews.
Add water slowly and knead to a soft dough. Take a small portion of dough, roll it in a floured surface till it is thin. Heat a tawa, place the chapati over it and cook till golden on both sides. We are in the alphabet 'H' in this A-Z challenge.
Horse gram halwa instructions
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- Wash soak and grind horse gram, prepapre horsegram milk. Leave it 4 hours..
- Heat the kadai, add horsegram milk and continuously stir them. Hosegram milk cooked and thick, add jaggery powder and continuously stir them. Add ghe and mix them..
- Once it thick, reduced the ghee, add cardamom powder and mix, tranfer the plate.add cashews. After cool, cut and serve them..
The first H recipe came in my mind was Halwa. But I need to master it well and I cannot simple say Halwa, either it has to be the traditional Tirunelveli halwa or Badaam halwa. So I shoveled it and here comes the long pending post, horse gram dal rasam podi/powder. In Tamil we call this as. Horse gram has high levels of antioxidant and radical scavenging activities in addition to their traditional role of providing proteins and carbohydrates.
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