Recipe: Delicious Nutella pancake

Nutella pancake. Free returns on eligible items Check Out Nutella Pancake On eBay. Now add a dollop of Nutella over one quarter and fold again, so what you have is a fat, squidgy fan. Place on a buttered swiss-roll tin / jelly roll pan or similar.

Melt some butter in a non-stick frying pan and add a spoonful of pancake mix. Add one of the frozen Nutella circles on top and then top with another spoonful of pancake mix- like a sort of Nutella. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. You can have Nutella pancake using 7 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Nutella pancake

1. It's of All purpose flour.
2. It's of Baking powder.
3. You need of Sugar powder.
4. Prepare of Milk.
5. It's of Vanilla essence.
6. You need of Nutella.
7. You need of Butter.

These quick and easy pancakes are perfect for breakfast, brunch or a yummy treat at any time of day. Line a baking tray with baking paper (parchment paper). Heat the milk in a microwave or small pan with the Nutella and whisk until melted. In a large bowl, mix the flour, salt and baking powder.

Nutella pancake instructions

1. Take a large mixing bowl add all-purpose flour, sugar powder, baking powder and vanilla essence..
2. Gradually add the milk little by little to make a smooth batter..
3. Keep aside for 10 mins..
4. Grease butter on a pan..
5. Add one spoon batter on the pan..
6. Spread one tbsp Nutella on the top of the pan cake..
7. Cover with a small amount of batter on it..
8. Drizzle some butter and cook in a low flame..
9. Flip when done on one side..
10. Serve hot..

Keep a little of the milk back, then in a jug, combine the egg and rest of the milk. Place the Nutella in a small bowl, and pour on the milk you saved. Squeeze some Nutella onto the pancake in a spiral. Start piping the Nutella from the outer edge of the pancake and work your way towards the center. You make your batter, spread some on a hot griddle, place a frozen disk of Nutella on top of the batter and then spoon a little more batter on the Nutella to seal it in.