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Banana Nut Bread Baked Oatmeal is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. You can cook Banana Nut Bread Baked Oatmeal using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of Banana Nut Bread Baked Oatmeal
- Prepare 3 cups of old fashioned oats.
- It's 1/2 tsp. of Cinnamon.
- It's 1/2 tsp of nutmeg.
- It's 1 tsp of baking powder.
- You need 1/4 tsp of salt.
- It's 2 of large eggs.
- Prepare 1/4 cup of pure maple syrup.
- You need 1/4 cup of Stevia brown sugar.
- You need 2 of chopped bananas.
- You need 2 tsp of vanilla.
- Prepare 1 cup of skim milk.
- You need 1/4 cup of canola oil.
- Prepare 1/3 cup of mini chocolate chips.
- You need 1/3 cup of chopped pecans.
Banana Nut Bread Baked Oatmeal is something which I've loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we have to first prepare a few components. In a large bowl, combine the oats, brown sugar, cinnamon, baking powder, salt, and walnuts.
Banana Nut Bread Baked Oatmeal step by step
- Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl..
- Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. Add the chocolate chips and nuts, stirring in well..
- Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal..
- Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. Cool in pan for 10 minutes then remove to wire rack and cool. Muffins should be stored in airtight container in the refrigerator for up to 5 days..
In a smaller bowl, whisk together the mashed bananas, applesauce, milk, butter, vanilla, and egg. Add the liquid mixture to the dry mixture and whisk to combine. In a small bowl, combine the oats, baking powder, cinnamon, nutmeg, and salt, and stir everything together. Then, in a large bowl, mash the bananas until completely soft. Whisk in the eggs, and then stir in the almond milk, maple syrup, and vanilla.
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