How to Make Delicious Shahi cholia-paneer

Shahi cholia-paneer. Shahi cholia-paneer How are you currently at the moment ?, I pray you're very well and usually delighted. through this web site I'll introduce the recipe for cooking Shahi cholia-paneer that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Shahi cholia-paneer food is in great demand by lots of people, and tastes good also, makes. Serve it hot with either chapati, paratha or rice. Now, heat some oil in a pan and shallow fry the paneer slices till they turn light brown in colour.

Coarsely powder all the ingredients of chana masala. Heat three tablespoons of oil in an iron kadai and add cumin seeds. Russian Cabbage Soup Hello everybody, it's me again, Dan, welcome to my recipe page. You can have Shahi cholia-paneer using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Shahi cholia-paneer

1. Prepare of paneer -cubed, fried to light brown,.
2. It's of chholia,(GREEN chana).
3. It's of green chillies -slit a little.
4. You need of For the gravy.
5. It's of ghee.
6. It's of cumin seeds.
7. Prepare of asafoetida,.
8. You need of bay leaves,.
9. Prepare of tomato puree,.
10. Prepare of grated khoya,.
11. Prepare of turmeric powder,.
12. You need of cashewnut powder.
13. Prepare of salt.
14. Prepare of garam masala powder,.
15. You need of chilli powder,.
16. Prepare of fresh ceream,.
17. You need of kasoori methi,.
18. It's of coriander powder,.
19. You need of coriander leaves to garnish.

Today, we're going to prepare a distinctive dish, russian cabbage soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shahi cholia-paneer instructions

1. Heat the ghee, add cumin, asafoetida and the bay leaves. When the seeds begin to splutter, add tomato puree and stir-fry till the oil separates..
2. Add the khoya, cashewnut powder, turmeric powder, salt, garam masala, chilli powder and the coriander, stir-fry till the oil separates..
3. Add the chholia (Green chana)and paneer and the green chillies and sauté over high flame till the vegetables look glossy.
4. Add 2 cups of water bring to a boil and simmer, covered for about 10 minutes. Add the cream and kasoori methi. Serve hot, garnished with coriander leaves..
5. Shahi cholia-paneerProtein rich recipe is ready to serve..
6. Serve with rice or Roti..

Russian Cabbage Soup is one of the most well liked of recent trending meals on earth. A teacher by profession, I am a passionate homecook. This is the way i express myself. Hara Cholia Paneer Subzi/Fresh Garbanzo Beans Paneer Subzi. Green Peas and Tofu in Smooth gravy.