Easiest Way to Prepare Perfect Kerala Beef Fry!

Kerala Beef Fry!. Fresh Locally Sourced Meat Delivered To Your Door by Grutto Read Customer Reviews & Find Best Sellers. Kerala style Beef fry or Nadan Beef fry is an easy recipe with minimal ingredients. Then pressure cook the marinated beef and dry up if any juices.

You can spot the dry beef fry dish during Kerala festive gatherings and occasions. It is usually served as the main course dish. You can adjust the flavor, fiery hot or mild as per requirement. You can have Kerala Beef Fry! using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kerala Beef Fry!

1. Prepare of Pressure Cook.
2. Prepare of Beef/Mutton(Goat) Boneless Cubes.
3. You need of Ginger Garlic Paste.
4. You need of Onion, chopped.
5. It's of Ground Cumin.
6. You need of Coriander Powder.
7. You need of Turmeric Powder.
8. It's of Chili Powder.
9. It's of Salt.
10. It's of Ground Black Pepper.
11. Prepare of Garam Masala.
12. Prepare of Curry Leaves.
13. Prepare of Coconut Pieces.
14. You need of Fry.
15. You need of Coconut Oil.
16. It's of Onion Sliced.
17. Prepare of Curry Leaves.
18. It's of bread.

How to make Kerala Style Beef Fry - video recipe! Then cook the marinated beef and dry up if. Heat oil in a deep and wide pan. Add sliced small onion and curry leaves.

Kerala Beef Fry! step by step

1. Add all the ingredients for Pressure Cook into a Pressure Cooker and turn stove burner to high. You can use Mutton but Beef is much better n Cheaper..
2. Wait for Pressure Cooker whistle to blow once. Reduce stove burner to low and let it cook for 10 more minutes. Set Pressure Cooker aside..
3. Heat Coconut Oil in a pan and add Sliced Onions and fry till translucent. Add remaining Curry Leaves and fry for a minute more..
4. Add the contents of the Pressure Cooker to the pan. Fry for 3 to 5 minutes more..
5. Its ready. Served traditionally with a flat bread like Appam or Dosa but you can have it with any Bread or Roti. Enjoy!.

If there is water left over after the meat is done, cook with the lid open on a high flame till the water has completely evaporated. Beef cooked with spices and then stir-fried with coconut slices and curry leaves. This Kerala style beef fry / Beef Ularthiyathu is an easy and delicious appetizer or a great side-dish with rice. Beef Varattiyathu is one of the favorite dishes of Malayalees. An excellent touching for alcohol too 🙂 Check out Kerala Pork Fry recipe here.