How to Cook Appetizing Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This

Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This. Great recipe for Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This. I made this for a party at home. I've simplified the ingredients, using ingredients that are easy to get hold of overseas.

If you use the noodle as in, you'll have a Kansai-Hiroshima combination okonomiyaki. This is the creation of an okonomiyaki-loving Hiroshima native! People from Japan, Germany, Australia an Argentina have praised this recipe! You can have Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients of Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This

1. You need of to 6 large leaves Cabbage.
2. You need of to 3 stalks Green onion.
3. It's of Ham.
4. It's of ◎ Cake flour.
5. You need of ◎ Katakuriko.
6. You need of ◎ Baking powder.
7. You need of ◆ Egg.
8. It's of each ◆ Soy sauce, sugar, dashi stock granules.
9. Prepare of ◆ Salt.
10. It's of to 200 ml Water.

Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This instructions. Preparation: Coarsely chop the cabbage, and cut the green onion into thin rounds. Put the ingredients marked into a bowl and mix together. Add the ingredients marked , and mix together while adding the water in.

Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This instructions

1. Preparation: Coarsely chop the cabbage, and cut the green onion into thin rounds. Cut up the ham into 1 to 2 cm cubes. Beat the egg..
2. Put the ingredients marked ◎ into a bowl and mix together. Add the ingredients marked ◆, and mix together while adding the water in 2 to 3 batches..
3. When there are no lumps left in the batter, add the cabbage, green onion and ham and mix well..
4. Heat some oil in a frying pan and pour in the batter, ensuring that it doesn't spread out too much and get too thin. (If you like you can top the batter with slices of ham or pork.).
5. Cook over medium heat until brown on one side. Flip over in one go, put on a lid and steam-cook for 3 to 4 minutes. Done! Enjoy!.
6. Addendum: If you're making a lot of okonomiyaki, you can cook them in a 200 °C oven fo 40 minutes. But they turn out better cooked in a frying pan..
7. I only use 1 egg to cut down on calories, but it's very nice with 3 eggs too. If you use 2 eggs you need a bit less water..
8. How to turn spaghetti into Chinese-style noodles in an instant; See. Okonomiyaki is delicious with stir fried noodles. https://cookpad.com/us/recipes/144105-how-to-instantly-transform-spaghetti-into-chinese-noodles.
9. I'll continue creating easy recipes that you can make with ingredients you have on hand!.
10. For Hiroshima-style okonomiyaki see:, Easy and Quick: Hiroshima Style Okonomiyaki In A Frying Pan. https://cookpad.com/us/recipes/144108-simple-hiroshima-style-okonomiyaki-in-a-frying-pan.
11. For parties, I recommend: Cake-Style Okonomiyaki -. Make a big okonomiyaki in the oven -. https://cookpad.com/us/recipes/144115-okonomiyaki-in-the-oven https://cookpad.com/us/recipes/153484-cake-style-okonomiyaki.

I made this for a party at home. I've simplified the ingredients, using ingredients that are easy to get hold of overseas. See recipes for Easy and Delicious! While okonomiyaki is found all throughout Japan, the most common form originated in the Kansai region around Osaka. Osaka okonomiyaki is typically made from batter that has the vegetable, meat or seafood elements mixed in.