Recipe: Tasty White sauce pasta

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Simply prepare the white sauce - a mixture of butter, milk, flour and spices and pour it over your cooked pasta. This delicious creamy white sauce is used for making white sauce pasta in Italy and France and it's called béchamel sauce in french. Pasta is itself not healthy as it's prepared from all purpose flour which is high in carbs. You can cook White sauce pasta using 22 ingredients and 8 steps. Here is how you achieve that.

Ingredients of White sauce pasta

1. It's of for white sauce.
2. You need of Milk.
3. Prepare of maida/All purpose flour.
4. Prepare of butter.
5. Prepare of black pepper powder.
6. Prepare of chilli flakes.
7. You need of cornflour batter.
8. It's of salt.
9. Prepare of For pasta.
10. It's of boiled pasta.
11. Prepare of medium size sliced onion.
12. You need of chopped garlic.
13. It's of green peas.
14. You need of green (chickpeas) chana.
15. You need of fried paneer.
16. It's of oil.
17. You need of salt.
18. It's of pizza seasoning.
19. You need of grated cheese cubes.
20. It's of black pepper powder.
21. You need of chilli flakes.
22. It's of salt.

Especially this italian white sauce pasta is not healthy compared to red sauce pasta. Melt butter in a medium saucepan over medium low heat. White sauce starts with something called a roux, which is a mixture of cooked flour and butter that thickens the sauce. Equal amounts of flour and butter are melted together on the stove top, then cooked until just slightly toasty.

White sauce pasta instructions

1. Heat the pan,add butter,maida.cook it for 3 minutes in low flame..
2. Add milk,1/2tsp salt stir it continuosly.cook it for 4 to 5 minute in low flame..
3. Add cornflour batter,black pepper,red chilli flakes.mix it well.white sauce is ready..
4. .
5. Heat the pan,add oil onion,garlic. cook it for 1 minute,add green peas,green hara chana,fried paneer..
6. Add 1/2tsp salt mix it well cover with the lid cook it for 2 minutes.add white sauce mi.
7. Add white sauce mix it well. add 1/2tsp salt,red chilli flakes,black pepper,pizza seasoning mix it well..
8. Add boiled pasta,mix it well cook it for a minute,add grated cheese cube mix it well pasta is ready.enjoy!!!.

White sauce also known as Bechamel sauce has its origin from the Italian & French Cuisines. White sauce or béchamel sauce is a simple sauce created with flour, butter and milk as its primary ingredients. While the sauce originated in France and is the foundation of French cuisine, it has also been extensively used in Italian recipes for generations. When the water starts to boil, add some oil (so that the pasta doesn't stick to each other). Boil the pasta and keep a check so that it's not overcooked.