Easiest Way to Cook Yummy Hariyali Chicken #Chicken

Hariyali Chicken   #Chicken. Get In Touch With Our Professional Team To Find Out More About Our Range. Choose from the world's largest selection of audiobooks. Hari says This is also known as green chicken tikka which for me doesn't give this dish the credit it deserves.

Hariyali Chicken   #Chicken Hariyali chicken or green chicken is a delicious Indian dish made with chicken, fresh aromatic herbs and spices. It goes well with plain rice, jeera rice, roti or even with ghee rice. There are a lot of Indian dishes that are cooked with a green paste made with green chilli, coriander and mint leaves. You can have Hariyali Chicken   #Chicken using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Hariyali Chicken   #Chicken

  1. You need of Chicken.
  2. Prepare of Curd.
  3. It's of Malai or Cream.
  4. You need of Green chilli paste.
  5. Prepare of Ginger garlic paste.
  6. Prepare of Garam masala.
  7. It's of Black pepper powder.
  8. You need of Green food colour.
  9. It's of Oil.
  10. You need of Butter.
  11. It's of Salt as per taste.
  12. Prepare of Cheese cube.

Hariyali Chicken Kabab is yet another popular dish in and around India. Chicken is soused in the freshly ground green paste which gives them the perfect flavours and fragrance. And as mentioned above this one's a ketogenic recipe so you don't have to worry about the guilt and cheat too. You can even cook these on a regular barbecue or in the oven!

Hariyali Chicken   #Chicken step by step

  1. In a bowl take green chilli paste, ginger garlic paste, all the dry masalas,food colour and oil. Mix it well.Then add chicken to it. Keep it aside for 4 - 5 hours.. Hariyali Chicken   #Chicken
  2. Take butter in a pan and add chicken to it..
  3. Close the lid and cook till it becomes soft..
  4. Then add black pepper powder..
  5. Garnish with grated cheese..

How to make Green chicken: To prepare the green chicken, firstly, lets prepare the green paste. For this, grind together handful of mint leaves, coriander leaves, ginger, garlic, curd and green chillies together to a fine paste. In a pan, heat oil and ghee. crackle cumin seeds. When the cumin seeds crackle, add chopped onions and fry. Hariyali Chicken or Chicken Hariyali is cooked in the authentic style of gravy by combining all the green vegetables such as spinach, cilantro, green chillies and mint leaves.

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