How to Prepare Perfect Captains Famous Crunchy Chicken!

Captains Famous Crunchy Chicken!. Dad's Famous Captain Crunch Chicken My Dad's Famous Captain Crunch Fried Chicken is a delicious recreation of Planet Hollywood's Captain Crunch Chicken Tenders! This recipe is the MOST REQUESTED amongst my friends and family whenever my Dad is in the kitchen! It can also be done on a kettle or gas BBQ with a hood. remember to cook it indirectly.

Captains Famous Crunchy Chicken! It's a delicious coating for chicken that Planet Hollywood mixes with a few spices to produce a sweet, crunchy chicken tender that kids and adults alike can't get enough of. Transfer thighs to a plate, reserving drippings in Dutch oven. Add chicken breasts to bag, one at a time. You can have Captains Famous Crunchy Chicken! using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Captains Famous Crunchy Chicken!

  1. It's 1 of For the 2 packs chicken tenderloins..
  2. It's of Captain Crunch maybe a little more.
  3. Prepare 2 1/2 of cup.
  4. You need of butter.
  5. It's 1/4 of cup.
  6. It's of eggs.
  7. You need 3 of large.
  8. It's of salt.
  9. It's 1 of tablespoon.

Crush the cereal in a third bowl, leaving a few larger chunks. Dip the chicken strips first in the flour, then the egg and then the cereal. Drain and serve immediately with Creole mustard sauce. Drain and serve immediately with Creole mustard sauce.

Captains Famous Crunchy Chicken! instructions

  1. preheat oven to 350.
  2. take your captain crunch and put it in ziplock bag and crush it.
  3. take your eggs and whisk add salt to it.
  4. dip your chicken in eggs then your bag of captain crunch and repeat. you don't have to double batter if you don't want to..
  5. put chicken on your pan then add your butter.
  6. put in the oven for about 30- 35 mins. then arrr.... mateys have yourself a crunch.a.tizing meal!.

Drain and serve immediately with creole mustard sauce. Add curry, stock, tomatoes and raisins. Captain Crunch cereal was always a favorite of mine as a kid, and the idea of it breading chicken was so intriguing! The coating on the chicken is crunchy and yummy and bursting with flavor. On the inside, the chicken is moist and tender.

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