Recipe: Perfect Hakka noodles

Hakka noodles. Save time and buy groceries online from Amazon.co.uk Everything You Love On eBay. Check Out Great Products On eBay. Check Out Noodles Vegetarian On eBay.

Here hakka noodles refers to both the final dish and the type of noodles used. There are a lot of brands selling hakka noodles. Heat enough water in a pan with salt and a few drops of oil, till it comes to a boil. You can cook Hakka noodles using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Hakka noodles

1. You need 150 grams (packet) of Ching’s Secret Hakka Noodles.
2. It's 4 tbsp of Oil.
3. Prepare 1 bowl of sliced(julienned)vegetablesof your choice(cabbage,carrot,capsium.
4. Prepare 1 sachet of Ching’s Chowmein Hakka Noodles Masala.
5. You need 2 tbsp of water.
6. Prepare As required of Chopped Spring onion green of garnishing.

Add the hakka noodles and cook according to the package instructions. When noodles are cooking, rinse and chop all the veggies or you can chop them before you start cooking noodles. Drain and rinse noodles in running water, so that the noodles stop cooking. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.

Hakka noodles step by step

1. Heat 4 tbsp of oil in a pan and stir-fry 4 cups of chopped vegetables of your choice for 2-3 minutes..
2. Add boiled Ching’s Secret Hakka Noodles to the vegetables..
3. Add Ching’s Chowmein Hakka Noodles Masala, sprinkle 2 tbsp of water, mix well and stir-fry for 3-4 minutes..
4. Garnish with chopped spring onion greens and serve hot..

In this recipe we show you how to make the most perfect hakka noodles in just three easy steps. This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Hakka Noodles are made from plain boiled noodles, stir fried with sauces and vegetables. Its very easy and fast cooking recipe and it is specially very famous among the kids. These hakka noodles are popularly known as chow mein in India, the roadside version that is.