How to Cook Yummy Utter Pradesh Hing jeera aloo

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Utter Pradesh Hing jeera aloo Today, I will show you a way to make a special dish, utter pradesh hing jeera aloo. It is one of my favorites. For mine, I will make it a little bit tasty. You can cook Utter Pradesh Hing jeera aloo using 13 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Utter Pradesh Hing jeera aloo

  1. You need of Potato.
  2. It's of Oil.
  3. You need of Jeera(cumin seeds).
  4. It's of Hing(asafoetida).
  5. It's of green chilli finely chopped.
  6. You need of Grated ginger.
  7. Prepare of Turmeric Powder.
  8. You need of Chilli Powder.
  9. It's of Coriander powder.
  10. You need of Jeera(cumin) powder.
  11. It's of Salt.
  12. You need of Lemon juice.
  13. Prepare of Coriander Leaves.

This is gonna smell and look delicious. Utter Pradesh Hing jeera aloo is one of the most popular of current trending foods on earth. Tasty Uttar Pradesh Hing Jeera Allu is ready. Preparing healthy food for a healthy family Cooksnaps Did you make this recipe?

Utter Pradesh Hing jeera aloo step by step

  1. Add a little water and potato to the cooker and boil until 2 whistle comes out..
  2. Then remove the potato skin and cut into small pieces..
  3. Heat oil in pan and add the cumin seeds..
  4. Once it is cracked, add the hing..
  5. Then add the green chilli and grated ginger..
  6. Now add the chopped potatoes and saute in medium heat for 5 minutes..
  7. After that add turmeric powder, chilli powder, cumin powder, coriander powder and salt and cook in a medium heat for 10 minutes..
  8. Now add the lemon juice and stir well..
  9. Finally sprinkle with coriander leaves and switch off the flame..
  10. Tasty Uttar Pradesh Hing Jeera Allu is ready..

Share a picture of your creation! Share your Cooksnaps Learn more about Cooksnaps. Hing Aloo Jeera is an easy no onion no garlic recipe. The dish is spicy and tangy. This Uttar Pradesh style hing Aloo jeera taste best with phulkas / rice and dal.

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